Make sure the dish you are using is safe to go from refrigerator to oven. Yes, you can use frozen spinach. Shredded pepper jack cheese Use a block of cheese, freshly shredded. WebTo halve recipe, cut ingredients in half. 12 Best Decaf Coffee Brands To Buy In 2022, Pellet Grill Guide: What It Is, and the Best Pellet Grills to Choose From [2022 Edition], 18 Best Olive Oil Dispenser Types for Your Kitchen This 2022, 10 Quick and Easy Dinner Recipes for Working Moms, Potato Peeler Guide: 10 Best Potato Peelers For Your Kitchen. You can also prepare the entire dip recipe and put into a baking dish but instead of baking right away, cover it and store in the refrigerator up to a day in advance. If you disable this cookie, we will not be able to save your preferences. Current Best Recipe: (if you have any thoughts or info on actual ingrediants or ratios email me at denis dot hainsworth at gmail dot com) 1.5 tbsp mayo 1.5 tbsp guldons mustard 1 tsp kraft french dressing 12 squirts of tobasco sauce Notes: Its easy! This post may contain affiliate links. Heat a large skillet over medium-high heat. Cook, whisking regularly, until completely melted and smooth. Stir in heavy cream and cook 30 minutes. This cheese dip is also great on top of nachos, poured over a baked potato, or on top of our Queso Smothered Chicken. Which is good, becausenobody wants lumpy queso. Looks like it has some type of cheese, spinach, sun-dried tomatoes, and either minced onion or finely chopped water chestnuts. Love this! Looks like it has some type of cheese, spinach, sun-dried tomatoes, and either minced onion or finely chopped water chestnuts. Nobody. When ready to prepare, place in the oven and heat according to the recipe instructions. Hot dips should be discarded after sitting at room temperature for 2 hours or longer. Serve immediately or pour into slow cooker to keep warm. All of the other ingredients, including the frozen spinach, sour cream, and mayonnaise, are gluten free. Perfect for Taco Tuesday, parties, and watching the big game! Directions. 1 box frozen choppedspinach, thawed and drained well. ** Nutrient information is not available for all ingredients. Set spinach aside. . and you certainly have some serious football to watch in Texas. Bake, uncovered, at 350F for about 30 minutes or until hot and bubbly. Stir in heavy cream and cook 30 minutes. Submit Your Recipe Today! In a large bowl, combine cream cheese, sour cream, chopped yellow onion, cumin and chili powder and mix well until smooth and blended. Using heavy creaminstead of milk makes it less lumpy. This makes a great appetizer or game day snack. Win! I love creating quick and easy, family-friendly, real food recipes to share with y'all and make your lives easier. Enjoy! Thanks for another super great and easy recipe. Use a combination of fresh kale and spinach. It is canned diced tomatoes with green chiles. I remember learning about Rotel circa 1982 because of the rotel/velveeta dip and thinking I had found food nirvana. Save my name, email, and website in this browser for the next time I comment. Have your own special recipe to share? Cilantro Cup Chicken Stock Pinch of Salt Pinch of Pepper Cup Heavy Cream 2 oz. 1 box frozen chopped spinach, thawed and drained well 1 cup sour cream 1/2 cup mayonnaise 1 packet onion soup mix Freshly cracked black pepper, to taste Steps to Make It Gather the ingredients. I've actually found that doing so sometimes (conveniently) deters small children from even trying the dipWHICH MEANS THERE'S MORE FOR ME. Add in the garlic powder and whisk well before adding in the cheeses. Lets be honest;its even better than it sounds. Your email address will not be published. A creamy, slightly spicy spinach queso dip made in a slow cooker. Save my name, email, and website in this browser for the next time I comment. Be sure to check out some of my other favorites like these: Originally shared in September 2016 but updated in June 2021 with new photos, video and content. Stir in diced tomatoes, cream cheese, and processed cheese. Add canned diced tomatoes with green chilies and chopped jalapenos and stir in to cheese mixture until well blended. Follow the recipe as directed. Add the dip and heat until everything is melted and hot. This looks fantastic! I ended up eating this as my lunch when I made it for the blog. But I can also tell you that my favorite thing about working at El Arroyo wasn't the famous signit was the White Spinach Queso. A recipe for creamy, slightly spicy, slow cooker spinach queso dip that will quickly become a staple for any gathering or any game day spread. Serve as directed. Set aside. Heat a large skillet over medium-high heat. Chop the onions and jalapenos ahead of time and store in an airtight container in the refrigerator for up to a day. This dip is great with crackers and veggies, but make sure your crackers are sturdy enough to stand up to it. In a large pot over medium-low heat add cheeses, tomatoes, milk and garlic powder. Sharing on FB #MM, Your email address will not be published. Can make the dip in the microwave or in the slow cooker. WoooHooo! Yay!!! Enjoy! Add the spinach and cook until just wilted, then remove from the pan. This post may contain affiliate links. Have you by chance mixed all together, put in fridge, and baked later? Just know that using pre-shredded cheese takes longer to melt and requires more stirring. Definitely gave a great twist the the regular Velveeta and Rotel dip! Stir in the spinach and season to taste with several dashes of cayenne. Creamy Roasted Red Bell Pepper Dip is a delicious way to enjoy fresh vegetables blended into a festive dip with a slightly spicy kick. Whisk in the shredded Monterey Jack, cup at a time, until fully incorporated. Add the onion and jalapeo and salute until tender. We like to serve it with tortilla chips but it would also be good with sliced bell peppers. Set spinach aside. Chop House Spaghetti James Beard Foundation butter, chopped parsley, salt, olive oil, freshly ground black pepper and 6 more Chop House Seasoning Recipe DIY Creating and Baking Outside The Box 340 $ 5.99 Warm your soul - served with our world-famous Olga's Snackers. Chop House Spaghetti James Beard Foundation butter, chopped parsley, salt, olive oil, freshly ground black pepper and 6 more Chop House Seasoning Recipe DIY Creating and Baking Outside The Box You may need to add some additional time to the overall baking time so that the dip is heated through. Microwave on HIGH 3 to 4 minutes or until Velveeta is completely melted and mixture is well blended, stirring after 2 minutes. That means Im less likely to get the capsaicin (the component that makes chili peppers spicy) on my hands. Hot dips should be discarded after sitting at room temperature for 2 hours or longer. White Spinach Queso is a creamy, addictive, effortless dip made with four simple ingredients: cream cheese, Monterey Jack, salsa verde, & fresh chopped spinach! We made it in the crockpot, and it was amazing! Stir really well. Alternatively, serve in a hollowed-out bread bowl. It's football seasonI'll be using so many of your great recipes. Is that just a brand name? Yep, I haven't been back in years, but that place was crazy busy back in its heyday. I have made this in the crockpot before and it works well! So easy & tastes great. Conagra Brands, Inc. All Rights Reserved. Do you know how many places there are to eat in San Antonio? Serve immediately or pour into slow cooker to keep warm. Add the dip and heat until everything is melted and hot. Whisk in the shredded Monterey Jack, cup at a time, until fully incorporated. This dip can be made with fresh spinach if you like. Ive been craving the spinach dip lately, so I decided to make my own version at home. Mix all ingredients thoroughly. . this dip looks great! And cream. Stir in the spinach and season to taste with several dashes of cayenne. In a cast iron skillet add the canola oil on medium high heat. Cook on low heat for 20 minutes until cheese has started melting. Add garlic and cook until fragrant, about 1 minute. 2 cups fresh spinach chopped 1/2 cup fresh cilantro chopped Instructions In a large skillet, heat the oil over medium heat. You can refrigerate any leftovers and reheat in the microwave or on the stove. I havent tried it but I did make it again recently and thought I could probably freeze all of it except the spinach if I wanted to make it a meal kit to assemble and bake just prior to serving. Add in the garlic powder and whisk well before adding in the cheeses. Drain in a colander, and then squeeze out the excess moisture. Oh yum! I prefer shredding my own cheese for this recipe because it melts so much easier. 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WebLooking for a spinach queso dip similar to the one served at the Chop House chain of restaurants. We recently made a bean dip that we served cold and seeing this recipe makes me wonder if that dip would work well hot. If you have homemade salsa verde on hand, by all means, use it! Set spinach aside. Gringo dip. I agree with you opinion. Web1 1/2 cups frozen chopped spinach Instructions In the pot of a slow cooker, add green chiles, shredded cheese, cream cheese and salsa. Stir the mixture for 1 to 2 minutes until thick and bubbly then add in the spinach and stir. Stir the mixture for 1 to 2 minutes until thick and bubbly then add in the spinach and stir. 1 jalapeno pepper - seeded, membranes discarded, and pepper chopped, 1 pounds pepperjack cheese, cut into cubes, 1 (10 ounce) package frozen chopped spinach - thawed, drained, and squeezed dry. 1 box frozen chopped spinach, thawed and drained well 1 cup sour cream 1/2 cup mayonnaise 1 packet onion soup mix Freshly cracked black pepper, to taste Steps to Make It Gather the ingredients. Velveeta and Philadelphia are registered trademarks of Kraft Foods, Inc. Stir the mixture for 1 to 2 minutes until thick and bubbly then add in the spinach and stir. If you can't use the onion soup mix because of gluten issues, feel free to use a 1/2 teaspoon of both onion and garlic powders instead. WebTry our shareable appetizers, crispy flatbreads and hearty burgers or enjoy our handcrafted martinis, cocktails & local beers at a Bar Louie near you. Stir in the spinach and season to taste with several dashes of cayenne. Served with corn chips. Cover and cook on Low until cheese has melted, stirring occasionally, about 1 1/2 to 2 hours. Hi Debbie! Which iswhy I just had to make my ownversion. The base of this recipe is a combination of cream cheese and Monterey Jack. Set spinach aside. One of us had a delicious broccoli and spinach frittata that was well prepared (the vegetables were not overcooked because they were still tender-crunchy and the egg was tender) and the meal was YASSS! Espinaca Dip is a Mexican (or Tex-Mex) hot cheese spinach dip made from cooked and pureed spinach mixed with cheese, cream cheese and spices. Feel free to swap out the Monterey Jack for pepper jack for even more kick. I have found that even with the light version, this dip is still very creamy. Add the butter to the pan, then the flour, stir and cook for 20 seconds before adding in the milk slowly. Add the canned tomatoes, spinach and cilantro and stir well. Poblano Pepper Cup Yellow Onion 1/3 Cup Smoked Tomato Puree (made in-house) 2 tsp. Cover and cook on Low until cheese has melted, stirring occasionally, about 1 1/2 to 2 hours. Hi Tarah! But if, like me, you decide to buy a jar, just be sure to look for one with all-natural ingredients. #dip #queso #spinach #velveeta #cheesedip #rotel. It really is so yummy! Copyright 1995-2023 The Kitchen Link, Inc. As an Amazon Associate we earn from qualifying purchases. Add the dip and heat until everything is melted and hot. Be sure to check out my Amazon Shop to discover the many items I use in my own kitchen. Let me know what you thinkI hope you like it as much as we do! Remove from microwave; stir in partially cooked spinach and artichoke dip. Cook on low heat for 20 minutes until cheese has started melting. And a tad addictive. WebOlgas original recipe combines a creamy blend of feta and fresh leaf spinach baked in delicate layers of flaky phyllo. Stir the mixture well as sometimes it can seem a little watery but will blend together fine after it is heated. Roma tomato for topping the finished queso with fresh, juicy flavor and color. KITCHEN GIDGET | Wisteria on Trellis Framework by Mediavine. Served with corn chips. Cook until melted, stirring occasionally so the cheese does not burn. Add in frozen spinach and cook another 30 minutes. Ordering products mentioned here are at no extra cost to you. WebOlgas original recipe combines a creamy blend of feta and fresh leaf spinach baked in delicate layers of flaky phyllo. Microwave on HIGH 5 minutes or just until cheese melts. No, this is not a sponsored post for them or their gringo dip, I just love it that much! It makes the perfect addition to any tailgating or party spread. If wanting to freeze after baking, it may become watery after defrosting but stirring it before and after reheating should help. I should update the post with that variation. Thank You! Im getting hungry just thinking about that combination! Please enter your email address and click submit.You will be sent an email with a re-set password link within a few minutes. I like to use SouperCubes (affiliate link) to portion it out and freeze but you can use any airtight, freezer safe container. This information is collected to remember your preferences so as to personalize your browsing experience. Yes! In a large pot over medium-low heat add cheeses, tomatoes, milk and garlic powder. Add the butter to the pan, then the flour, stir and cook for 20 seconds before adding in the milk slowly. Yea, we NEVER did. Then add to a oven or microwave safe container and heat through. Add in the garlic powder and whisk well before adding in the cheeses. To say I love spinach or spinach and artichoke dip is an understatement! Slowly pour enough evaporated milk into the cheese mixture, stirring constantly, until desired consistency is reached; season with salt. Heat it until it starts to melt. I was going to make the "crack dip", but I guess I can wait another week, 'cause this dip can't wait! You will definitely want to make this dip ASAP. Fresh Baby Spinach A lot of spinach dip recipes Ive made call for frozen spinach that is thawed and squeezed. Add the spinach and cook until just wilted, then remove from the pan. Be sure to salt and pepper the dip, to taste, as those flavor packets can sometimes have salt in them. We serve the dip with tortilla chips and Fritos. I was wondering what to make this weekend, and this post came right in time! Add the cheese and half and half and continue stirring until melted. Its a 4 cheese queso blended with spinach and pico de gallo and before you even ask, yes it is as good as it sounds. Heat it until it starts to melt. Good idea, have you tried the white Mexican velveeta yet? Add the butter to the pan, then the flour, stir and cook for 20 seconds before adding in the milk slowly. Stir really well. - From: Juice by Pippa Cuthbert. Serve as directed. Stir red bell pepper and jalapeno pepper into onion mixture; cook until softened, about 5 minutes. Took. The spinach queso was always my favorite food item on the menu. Stir in diced tomatoes, cream cheese, and processed cheese. I recommend avoiding fat-free cream cheese for this recipe, as it's less likely to melt smoothly. Jolinda Hackett has written five books about plant-based cooking and has developed hundreds of vegan and vegetarian recipes. If you leave the pieces too big, the queso may be difficult to scoop up with chips. Comment * document.getElementById("comment").setAttribute( "id", "a45d7863f73f507c26a48e36e3ac3906" );document.getElementById("ca138c6a0c").setAttribute( "id", "comment" ); Notify me of followup comments via e-mail. Diced Canned Tomatoes with Green Chilies I prefer the store brand version to save a little bit of money but if you prefer the Rotel name brand, go for it! A little on the hot side. Add the cheese and half and half and continue stirring until melted. Store any leftover dip in an airtight container in the refrigerator for up to 3 days and reheat in microwave as needed. 5 ounces fresh baby spinach washed and dried 14 ounces tortilla chips Instructions Preheat oven to 350F. WebTo halve recipe, cut ingredients in half. Stir really well. Luckily for our habit forming selves, 54th Street Grill is in our new city too. Did you just mean diced tomatoes? Now I realize that queso simply means cheese in Spanish, and that the "queso" I'm referring to is often called "queso dip" in other parts o' the country. Hi. Recipes, Troy: See 171 unbiased reviews of Recipes, rated 4.5 of 5 on Tripadvisor and ranked #12 of 273 restaurants in Troy. And if it momentarily transports you back to a summer in your life when you couldn't contort your face to make a wrinkle if you tried and your biggest worry was if your butterfly hair clips complemented your Steve Madden stretchy slideswelllll, all the better. Add garlic and cook until fragrant, about 1 minute. you may be asking yourself right about now. Serve with chips and veggies Garlic, minced 5 Tbsp. It starts with just FOUR simple ingredients and it's ready to enjoy in a matter of minutes. (-) Information is not currently available for this nutrient. Step up your kitchen skills and get exciting new recipes delivered to your inbox! I could make a meal out of this yummy dip! Cook until melted, stirring occasionally so the cheese does not burn. Roux 2/3 Cup Pepper Jack Cheese, grated Directions: Roughly chop poblano peppers, onions and I can assure you that it was gone before there was even a need to keep it warm -- ha. If you've known me for any length of time at all, you probably know that queso is one of my favorite foods on earth. So when I came across this recipe years ago in an old church cookbook for Spinach Queso Dip, I knew I had to give it a try. That being said, I served ours out of a regular ol', unheated bowl. Frozen spinach Thaw and squeeze out the water with paper towels. Find the ingredients for this easy spinach queso dip easily at the grocery store. Styled after a similar spinach queso dip at The Blue Moose in East Grand Forks, Minnesota, this is a very tasty, creamy appetizer that goes well with tortilla chips. WebOlgas original recipe combines a creamy blend of feta and fresh leaf spinach baked in delicate layers of flaky phyllo. Please log in or register to leave a comment, Copycat Chilis White Spinach Queso Recipe. When reheating the dip, you may need to add a splash of milk to thin out the dip. Heat olive oil and butter together in a 3-quart saucepan over medium heat; cook and stir onion until translucent, about 10 minutes. Using a large. Easy Spinach Queso only 3 ingredients! Green Monster Banana Spinach Avocado Smoothie Recipe, Beef Sticky Buns with Jalapeno Jelly and Cream Cheese Frosting, Chocolate Mint Snow Top Cookies {Crinkle Cookies}. Do you like the spinach dip that you have when dining out at casual restaurants? Add the canned tomatoes, spinach and cilantro and stir well. 1 pkg (10 oz each) Birds Eye Chopped Spinach (do not thaw), 1 lb (16 oz) Velveeta, cut into 1/2-inch cubes, 1 pkg (8 oz each) Philadelphia Cream Cheese, cut up, 1 can (10 oz each) Ro*Tel Original Diced Tomatoes & Green Chilies, drained. Place some Velveeta cheese and some diced tomatoes and green chiles in a microwave-safe bowl. Your email address will not be published. One of us had a delicious broccoli and spinach frittata that was well prepared (the vegetables were not overcooked because they were still tender-crunchy and the egg was tender) and the meal was * Percent Daily Values are based on a 2,000 calorie diet. Whisk in the shredded Monterey Jack, cup at a time, until fully incorporated. Ro*Tel is a registered trademark of ConAgra Foods RDM, Inc. https://www.readyseteat.com/recipes-Spicy-Spinach-Queso-Dip-7568. Microwave on HIGH 3 to 4 minutes or until Velveeta is completely melted and mixture is well blended, stirring after 2 minutes. Your email address will not be published. Great for tailgating and parties!! All rights reserved. Transfer to a serving dish and serve with tortilla chips. Heat a large skillet over medium-high heat. I may try to make this today. Cal. In a large pot over medium-low heat add cheeses, tomatoes, milk and garlic powder. I like the blend that is shredded Monterrey Jack and Cheddarjust enough creamy but still bold flavoryum! My version of White Spinach Queso is admittedly different than El Arroyo's, but I actually think it's even better (shhhhhh!). Garlic, minced 5 Tbsp. A hit from the beginning, it is one of the most popular recipes here on my blog, too. In a large bowl, combine cream cheese, sour cream, chopped yellow onion, cumin and chili powder and mix well until smooth and blended. Drain spinach thoroughly by pressing through mesh strainer and squeezing excess liquid our with cheesecloth or paper towels. Add the butter to the pan, then the flour, stir and cook for 20 seconds before adding in the milk slowly. All images and text Plain Chicken, Inc. Beer Cheese Crack Dip a must for parties and game day! In a cast iron skillet add the canola oil on medium high heat. You can also make the dip on the stovetop if you prefer. In a large microwave-safe dish, combine undrained Rotel and Velvetta cheese. WebLooking for a spinach queso dip similar to the one served at the Chop House chain of restaurants. Stir in heavy cream and cook 30 minutes. Chill for at least 1 hour before serving to allow flavors to mingle. Add the onion and jalapeo and salute until tender. I like a nice. Get easy-to-follow, delicious recipes delivered right to your inbox. Add in frozen spinach and cook another 30 minutes. It will seem like the spinach will not want to blend in but just keep stirring and it will work its way into the creamy mixture. Privacy Policy. Stir red bell pepper and jalapeno pepper into onion mixture; cook until softened, about 5 minutes. Chicken,, Feta Cheese Dip recipe spot on copycat of Boshamps True Alabama Feta Cheese Dip appetizer in Destin, FL. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Just a couple of hours on low is all it needs. Add the butter to the pan, then the flour, stir and cook for 20 seconds before adding in the milk slowly. Unless otherwise noted, all images and content here on Plain Chicken are original and copyright protected under the Digital Millennium Copyright Act. You would substitute about half of a 10-ounce package (or about 3/4 cup) of frozen spinach for the fresh or whatever amount you prefer. Yall, this dip is SO good! I'm not afraid to get messy or fire up a power tool and I have yet to meet a dessert I don't like. You can freeze this dip! Lastly, add shredded cheese and fresh baby spinach and stir to combine. She's not afraid to get messy or fire up a power tool and she has yet to meet a dessert she hasn't liked. Cook until melted, stirring occasionally so the cheese does not burn. I prefer the baby spinach because I can purchase it already washed and ready to go and a bit more tender than a head of regular spinach. (click for more). Cal. We had it over baked potatoes, spaghetti squash, and even broccoli. What kind of Mexican cheese would you recommend? I consent to Domestically Creative collecting and storing the data I submit in this form. Hot dips should be discarded after sitting at room temperature for 2 hours or longer. Cook and stir chorizo in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and transfer to a slow cooker. Melty white cheese, spinach, jalapeos, and diced tomatoes come together in this incredible dip! It was a hit! This dip is super easy to make in the microwave. Directions. Spray a 2-quart casserole dish with non-stick spray. Required fields are marked *. Transfer spinach queso dip to prepared casserole dish. This has become an instant family favorite and one of my most requested appetizers. Stir in the spinach and season to taste with several dashes of cayenne. Web1 1/2 cups frozen chopped spinach Instructions In the pot of a slow cooker, add green chiles, shredded cheese, cream cheese and salsa. Easy Spinach Queso only 3 ingredients! Freeze for up to three months and dont forget to date and label (affiliate link) what it is! I love this stuff! Yet we stuck to 4. And it's as simple as that, y'all! Im a big fan of dips as they are so versatile and really easy to prepare. Heat olive oil and butter together in a 3-quart saucepan over medium heat; cook and stir onion until translucent, about 10 minutes. Thanks! Place some Velveeta cheese and some diced tomatoes and green chiles in a microwave-safe bowl. This. SAN ANTONIO. Frozen spinach Thaw and squeeze out the water with paper towels. It melts quicker and smoother than store bought shredded cheese! In a cast iron skillet add the canola oil on medium high heat. Great for parties, tailgating, or as a side to all your favorite Mexican dishes! All I can tell you is that not only does it work, but it's downright delicious. Let us know if you give it a try and I will do the same and update my post! You can make this recipe in a pot on the stove, or in the microwave, if you like. And after working there, I can tell you that the waitstaff works hard to come up with those little witticisms every day. Whether Im watching football or not Brenda, I do believe your combo of spinach, sour cream, spices and cheese would have me finishing off a bowl of chips in no time! Directions. Your email address will not be published. Thank you for your support. I buy the TGI Fridays Spinach Artichoke Dip at Walmart. Long lines, Great Food and a fun atmosphere. Add the spinach and cook until just wilted, then remove from the pan. And if you have a 54th Street Grill in your neighborhood you NEED to order the gringo dip. Mix in 1-quart microwaveable bowl. Heat olive oil and butter together in a 3-quart saucepan over medium heat; cook and stir onion until translucent, about 10 minutes. Place spinach in large microwaveable bowl. I could make a meal out of this yummy dip! Serve immediately or pour into slow cooker to keep warm. Spray a 2-quart casserole dish with non-stick spray. To halve recipe, cut ingredients in half. Add garlic and cook until fragrant, about 1 minute. As Ive mentioned, I like to use a handheld food chopper (affiliate link) to chop the vegetables, especially the jalapeno (1). Start with heating up some frozen spinach and artichoke dip. I modified the original recipe to make it a little bit healthier while still delivering tons of flavor. Mmm. With that being said, I have made it with pre-shredded cheese and it turns out just fine with some extra stirring. Cook and stir chorizo in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and transfer to a slow cooker. We made a version of this for our housewarming on Saturday. Tastes just like the Spinach Con Queso at J. Alexanders/Redlands Grill. I like to use a rubber spatula (affiliate link) for stirring dips like this. If you cook it first and drain it really well (squeeze out alllll of the water), I think it should work. Yes, a slow cooker would totally work for this recipe. However, they will also still retain a slight "bite," which I think is what gives this White Queso recipe such a nice texture. Garlic, minced 5 Tbsp. It melts quicker and smoother than store bought shredded cheese! Add the canned tomatoes, spinach and cilantro and stir well. Stir in heavy cream and cook 30 minutes. This slow cooker spinach queso dip is not the same, but its pretty dang close! This dip is SO addictive. Perfect for any occasion! I might like it better than the original! Add the onion and jalapeo and salute until tender. Well, the dip and those skinny fries! Start with heating up some frozen spinach and artichoke dip. You know, the kind that's sometimes served in a hollowed-out bread bowl? 2 cups fresh spinach chopped 1/2 cup fresh cilantro chopped Instructions In a large skillet, heat the oil over medium heat. Set aside. Stir red bell pepper and jalapeno pepper into onion mixture; cook until softened, about 5 minutes.
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