Didnt love this, unfortunately. I could only find the large shells in 12 oz package and not a pound and the spinach in 10 oz not 8. Went easy on feta for my husband. A fantastic slow cooker recipe. Lightly breaded chicken seared until golden with nutty browned butter. Finished with the Parmesan and lemon thyme from my garden as I didnt have fresh basil. Even in a large, wide Dutch oven, with all the liquid, I was skeptical that the potatoes and chicken would cook through in 30 minutes, but they did. All sorts of herbs would work here - just use a generous amount. 0000015465 00000 n I ate mine as a side and T piled his into his wrap - we were both happy. They are delicious. For the two of us using half the recipe was more than enough but certainly not for 3 servings. I used two packages of regular-sized whole wheat gnocchi instead of the mini-gnocchi. You have your protein, your carbs, and even your vegetables. Step 4. She soon started creating her own recipes, and at 19 she learned photography and started her food blog, Half Baked Harvest. Save Recipe . Subbed toasted slivered almonds for the hazelnuts. I used basil but think chives would be even better. This was surprisingly fantastic for such a simple preparation using jars of artichokes and green olives from fridge. Recipes for no-knead loaves and meals to savor every slice. I used snapper because that's what the fish monger had. I didn't have red enchilada sauce, so I substituted half tomato puree, half chicken broth, with 1 tsp chili powder stirred in. I liked it with the tacos, but as a dip for chips, I would either use less chipotle chile or remove the seeds, as the salsa was quite spicy. When autocomplete results are available use up and down arrows to review and enter to select. Delicious dinner, great complement of flavors. The butcher can quickly pound out the chicken and save you the troubleand the mess. I think this would make a fabulous prepped ahead dish for having people over. I was making it for 10 and the oven in the ski-house we were renting was very unreliable so I cooked it stove-top. When the oil shimmers, add the chicken and sear until golden, 3 to 5 minutes per side. Used a steam in bag whole grain rice that had veggies in it. The two of us ate it all! 0000003139 00000 n Excellent with a spritz! The texture was too cakey for me As the others mention, these came out way more cakey/fluffy than the photos in the book make it seem like it should. The store was out of orzo, so I subbed white rice. Loved that Gerard included three different methods for making this soup; slow cooker worked for me today. Baked at 400 F for 20 min and checked the chicken temperature. Ate too quickly to take a photo. These were so easy to make and delicious to eat. ;l-khFo\4F p#q^~O0b<2\1)=3& oe1qy}{o2zj82&16v[I/>d8l8G :7Eop>E{,hA$ Nio^SV(C~O"KZV4WB^bG\.3x\VJN-!(muB~dK*Qp()=%P0 eJUH56I?RRd}Q#ERQ-mGn>{_p{=LyCRKKP.y>])o>:SM= H&+LstWdpu. One Pan Spinach and Artichoke Orzo Bake. Thank you Ali! Our soup turned out fairly spicy since the salsa was spicy. 3. I made this using two 20 x 20cm dishes, so now I have one in the freezer for a later date. I used sweet Italian Turkey sausage and added a little more chili flakes. Defrosted them and patted dry, cut into smaller pieces. This was super good! Loved this. I substituted lemon thyme for regular, mint for basil, sour cream for creme fraiche. Hi Michelle, xT. I actually made it a second time and used it for homemade pizza and we loved it. The water was absorbed after 7 minutes, so I added the milk and cream cheese, and that was absorbed after 4 minutes - not sure if the heat was too high, but the pasta was al dente at that point. So flavorful and creamy I could of licked my plate clean! One egg cracked slightly during cooking, but the egg was fine. Absolutely delicious and so flavorful. The rolls were large and had a fluffy, soft texture . Add the chicken and lemon juice to the skillet and simmer for 5 minutes or until warmed through. I'm glad I made extra rice, as there was a lot of gumbo. We're sorry, we're not quite ready! Coconut Chicken Tikka Masala. All rights reserved. I made half a recipe with a 12 oz chicken breast which I sliced (not directed by the recipe, I was short on time and thought that would be faster) and browed in a skillet before putting the dish together. Sure, I dont see why not but I havent tested this, so Im not sure about the liquid. ©2023 Half Baked Harvest LLC. The homemade yum yum sauce was dreadful. Nutritional information is only an estimate. Made all the recipes with starred rating. This was delicious, but it was a little too involved for a weekday meal. I think both would be delicious! Hes usually a picky eater and, to be honest, I wasnt totally sure this recipe is something hed like. Spouse loved this though and requested this become a repeater. Roll the dough into 1/4 cup balls and place 2 inches apart on the prepared baking sheet. Home Recipes Type of Meal Main Course. Unsurprisingly, this didn't taste like real pad see ew, but it was enjoyable anyway. I ate thyme on my grilled cheese and put honey on half. Happy Friday! Save Recipe. You can use chicken breasts or thighs, both work well here and no need to pound the chicken. 14h. trailer One Pan Spinach and Artichoke Orzo Bake The Easiest One Pan Spinach and Artichoke Orzo Bake (from Half-Baked Harvest). Baked at 400 F for 20 min and checked the chicken temperature. Fantastic! ! I love to hear that this recipe turned out well for you and thanks so much for making it! Turned out very good. Once cooked, these look nothing like the cookies featured in the cookbook photograph. The sauce was surprisingly peppery on its own, but mellowed in the casserole (all that extra dairy). Very good chicken soup. I made around 1/3 of this with ground pork & a chunk of spicy sausage She gives 3 methods - I used the stove top (as opposed to slow cooker or pressure cooker). Ingredients 2 tablespoons extra-virgin olive oil 1 1/2 pounds boneless, skinless chicken breasts or thighs Kosher salt and freshly ground pepper 2 tablespoons salted butter 4 garlic cloves, minced or grated 1 cup dry orzo 1 cup dry white wine, such as pinot grigio or Sauvignon Blanc 1 1/4 cups low-sodium chicken broth Save Recipe. The store was out of orzo, so I subbed white rice. I made 1/2 recipe in an 8"x8" dish, but with 5 slices brioche because that's how much I had on hand. The flavors in this recipe were wonderful. The filling was very skimpy, each shell probably had no more than half a table spoon of filling. Add 1 1/2 cups water. Adding variety to dishes from around the world. I find this brightens and lightens the flavors up a bit. The Instant Pot method worked great and did save time (10 min to come to pressure + 10 min cook time) as I sauteed the mushrooms while the chicken cooked, although that dirtied an extra pan. I will be making it again this upcoming week because that is how much my husband and I loved it! Love the ease with which it came together. Great one pan dinner. White wine-braised chicken with artichokes and orzo. This made a pretty good concoction, although its not really a jam. breakfast. Overall, the dish was delicious, but next time I make this, ill Incorporate the sausage, the red bell pepper and the spinach into the filling, so the shells will be fuller and the eating easier. Per the head note, I refrigerated the dough overnight after letting it rise for 2 hours, then baked the next day. Omitted the cilantro and pomegranate seeds (didn't have). Bake for about ten to fifteen minutes. Hey Lisa, If you make this one skillet creamy sun-dried tomato chicken and orzo be sure to leave a comment and/or give this recipe a rating! Great way to use up the last of the years cherry tomatoes! NgkQCrIcYNWn|=6d? +yBvgXXpy}y-~w{Cn1|z I know Ive said it before, but I really love a one skillet dinner. Every spoonful is layered with delicious, spring flavors, lemony fried artichokes, and creamy pasta. You can also find me at. I skipped burrata and added some arugula. 1 cup dry orzo pasta 3 cups low sodium chicken broth 1/2 bunch kale, roughly torn 2 tablespoons balsamic vinegar Instructions 1. Very good as a topping for homemade bagels. PS. Amazing!! Im Tieghan, the recipes youll find here are inspired by the people and places I love most. - preheat oven to 400. Turn down the heat and add the garlic. 2. Had semi-sweet mini chips, and added some shredded coconut and wheat germ to the batter, which likely helped make the muffins sweeter. The dish turned out real tasty even without the feta. Start with a skillet. I reduced the cayenne so it wouldn't be too spicy for my son. Hubby and I loved these. Change), You are commenting using your Twitter account. TY!!! Due to a lack of organization I didnt have time to soak the brioche overnight and ended up pan frying the French toast rather than baking it in the oven. I found it needed a bit more sweetener than stated in the recipe. This One Skillet Creamy Sun-Dried Tomato Chicken and Orzo is the perfect winter dinnerquick, easy, hearty, and delicious! Change). I wasn't a huge fan of this, and I like pineapple pizza. Best if eaten the same day. Cook just until fragrant, about 30 seconds, and remove from the heat. if you dont have a cast iron skillet, check out the current Staub giveaway were hosting on Instagram! Excellent for brunch, breakfast or even dinner. Learn more. This was really good. Recipes: Delicious recipes for any occasion, search by cuisine, diet, or meal type. Quick release does blow starchy water all over your kitchen, though :). Eat! This was delicious although I had to make a few changes. Change), You are commenting using your Facebook account. Jan 18, 2022. You may occasionally receive promotional content from the San Diego Union-Tribune. Remove the chicken from the skillet. Like @anya_sf, my water evaporated too quickly so I added an extra 1/2 cup of water and also cooked the pasta an extra two minutes before it was done. I'm happy Tieghan encourages to make her recipes your own to families tastes. It's on my GoTo Keepers list. Recipes. Also can i substitute half and half for cream? Transfer the chicken to a large plate. All made in one pan without even having to boil any water. Did 3 minutes natural release - maybe should have done quick release immediately? 0000022347 00000 n Unfortunately I only had artichokes in brine, not marinated. I like that recipe gives instructions for instant pot, slow cooker, and stove top. Served over quinoa, which was fine with it. Jan 17, 2022. We liked it topped with plain Greek yogurt to balance the spices. My hope is to inspire a love for amazing food, as well as the courage to try something new! I might try this again with those changes. In the same pan, combine the butter, garlic, and orzo and cook until the garlic is fragrant and orzo is toasted, 2-3 minutes. As I type this up Im getting ready to take-off for NYC. I did make several changes to the recipe as written. Get together the finishing touches: grated cheese, minced parsley, lemon zest and juice. To go with my sandwich for lunch today I made about a quarter of this recipe. Saucy Braised . I didn't love these. Heat 1 tablespoon of the oil over medium-high heat in a large skillet (oven-proof if you plan on broiling the dish at the end, see notes above.) We make it at least 2 times a month Its simple, delicious, so cozy, and makes FANTASTIC leftovers. I felt something was missing - maybe the cottage cheese was too much and ricotta would have been better. 0000022648 00000 n I did make a couple of changes: roasted the broccoli for about 15 minutes because I thought that would be more delicious than raw. HALF BAKED HARVEST and the HBH Logo are trademarks of Half Baked Harvest LLC. Not sure why. This was pretty good, relatively easy, and certainly faster than the original, although it still took about 1.5 hrs total. Three people finished nearly all of it with bread for dipping in the sauce. It was easy to do, fairly quick and absolutely delicious! In the same pan, combine the butter, garlic and orzo and cook until the garlic is fragrant and the orzo is toasted, 2 to 3 minutes. https: . Save Recipe. %%EOF Hey Lisa, Delicious. Tip:if your grocery store does not carry chicken cutlets, as a swap, try asking your butcher to pound out chicken breasts for you. Used 1/2 red chile which wasn't spicy at all, although a bit of heat would help balance the sweetness of the corn. And a major bonusits all made entirely in one skillet. 1 pound chicken breasts or small thighs. This was delicious. Instead of grated Parmesan, I used Pecorino (more traditional) grated with a microplane, so probably less than the amount called for, but it seemed like plenty of cheese - it's easy just to add cheese to taste. endstream endobj 102 0 obj <>/Filter/FlateDecode/Index[5 68]/Length 21/Size 73/Type/XRef/W[1 1 1]>>stream Heat 2 tablespoons olive oil in a large skillet set over medium-high heat. Your support means a great deal to me. Heat 1 tablespoon oil in a large skillet over medium-high, and add chicken, skin-side down. Great way to use nectarines that were sitting in fridge. Stir in the chicken broth, artichokes, green olives, lemon zest and lemon juice. There was plenty of sauce for me to add some steamed cauliflower florets, baby spinach, and peas at the end. If you index this book, your free Bookshelf limit will increase by one. The butter browns around the chicken creating an even more delicious flavor. I try to live simply, eat seasonally, and cook with whole foods. If you love this recipe, please consider giving it a star rating when you post a comment. Instead of 3 large peppers, I cooked 1 lb mini peppers. White Wine-Braised Chicken with Artichokes and Orzo. Tasty and quick to prepare. Perfect 165 to 170 F and succulent. Might try slow cooker next time. Main Course. The dish turned out real tasty even without the feta. Also, the cookie dough tasted great, but the browned butter flavor was mostly lost after baking them, which was unfortunate. I'd love to try it with the brown rice ramen if I can find some. The coconut milk gave a nice flavour, and I used the cinnamon butter to saute some pears to serve on top. The sauce was rather salty as I was out of low-sodium soy sauce; next time I'll use that or less regular soy sauce. Make Meal Plans and Save your Favorite Recipes, chicken cutlets, or 2 boneless chicken breasts, sliced in half horizontally. <<0C5903A280F5AB4F9577ADC94C293085>]/Prev 145172/XRefStm 1133>> Want to save recipes? The chicken is finished in a simple marsala wine pan sauce with fried artichokes and orzo pasta. Hardest part about this recipe was cutting the dang squashes! I also had mushrooms that needed to be used, so I sauted them and added them before the orzo. This is very similar to a recipe in Polpo, which uses goat cheese. Will definitely do this again. Served on Pumpernickel bread without red pepper flakes. Used immersion blender, which made it a one pot dish to make! Add the garlic and orzo and cook for 2 minutes, just to lightly toast the orzo. - cooked 10 min in oven Hope it turned out well. A. Alex and I both really liked it. We loved this soup. That sounds amazing! Nothing too amazing about this. I cooked mine on the stove top. These are promising! Delicious. Preheat the oven to 425 degrees. Bring to a boil, cook 3-5 minutes, then add the cream, mustard, parmesan, spinach, and sun-dried tomatoes, stirring until the spinach has wilted. I used chicken instead of pork in this dish. There was so much sauce to pasta (probably because I overstuffed the shells! We loved everything about this dish! Completely agree with previous note. Since the wok was quite full, I removed the vegetables before adding the eggs and noodles, then stirred them back in at the end. Its all about the lemony fried artichokes and or course that orzo pasta. Not terrible, just not at all what was advertised. Although I prepped the casserole a bit ahead, it baked in 30 minutes. But, Ive included instructions for broiling if you like this idea. 4. YUM!!! Save Recipe. Will definitely make again. So there are lots of versions of this recipe out there but I chose this one as it is different - it uses beer for the liquid. Nigella Lawsons Dense Chocolate Loaf Cake (with, If you have struggled to get your Detroit-style pi, I learned to make Thai chicken curry while working, The New Basics Puttanesca Sauce: so easy and so go, If youve never made @inagarten s vodka sauce, This pantry tomato soup, made with canned tomatoes, grated cheese, Parmesan or Fontina, see notes above. Nice favors, but I feel like there was too much puff pastry, which got kind of gummy with the filling. I made a half recipe for me. To balance this sweet, creamy dish we had a summer tomato salad and blistered padron peppers. I made using the instant pot technique. Chrissy Teigen's 3-ingredient chocolate mousse is just as easy and better. (LogOut/ The accuracy of the nutritional information for any recipe on this site is not guaranteed. Her first cookbook, Half Baked Harvest Super Simple, is a collection of those recipes, most of which can be on the table in 30 minutes. I like that it gives directions for 3 ways to make. Stir in the chicken broth, artichokes, green olives, lemon zest and lemon juice. I then started a pantry & fridge raid for heat/other flavours/add ins. I used an idea from another favourite and added some dashes of Lea & Perrins and a splash of sherry these additions did add a blast of needed flavour. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Design by Purr | Support by Foodie Digital. Chelsea's Messy Apron. I did add in the chocolate chips and felt they added a lotthe batter itself is not very sweet. Good, easy to prepare but flavors were not as interesting as hoped. 8 of 40. . Get the Crispy Orzo With Artichokes and Lemon recipe at How Sweet Eats. All the components tasted great together. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. I'd also use half the sesame seeds, as they were kind of weird in salsa. Or a sprinkle of turbinado sugar in the streusal? Did not cook the eggs in a pressure cooker, just cooked in boiling water for 8 minutes. Not everyone was on board for the pineapple salsa but added their favorite toppings. Now the artichokes, the best part! The meatballs could have used extra salt too. These were pretty good, though not my favorite recipe. It ended up overbaked, but Ill try it again sometime! Def repeat for me. The day after (and subsequent days), the gnocchi became too soft and starchy. Slide the chicken and any juices left on the plate back into the skillet. Add lime to taste instead of an entire lime. Made this last night, not sure I would make again. This is super easy to do at home, but truthfullyits just not that much fun. From the author of Half Baked Harvest comes her second cookbook with 125 show-stopping recipes made simple: fewer ingredients, fool-proof meal-prepping, easy entertaining, and everything in between. When oil shimmers, add chicken and sear until golden, 3 to 5 minutes per. The tagine benefitted from extra salt (I've noticed in this book "a pinch" of salt means to your taste) and lemon, but was quite flavorful. ), next time I will only use one can of crushed tomatoes. Half Baked Harvest. Heat olive oil in a large dutch oven or cast-iron skillet over medium-heat. I used 3 6-oz chicken breasts, 1 c tomatoes, 8 oz mozzarella (the whole container, which was about 1.25 cups), everything else as written. Also didn't have spinach but a spring mix that did have spinach in it. So nice to hear this, Liane! Quick and easy. I'd consider pan-searing them briefly, either before or after the chicken, to get some color (and then you could melt the cheese by covering the pan and avoid turning the oven on). I used the juice of the entire lemon and added a little bit of capers. I forgot to add garlic to the dough, but the herb-and-garlic butter added good flavor. Required fields are marked *. Overall easy to make. When the oil is shimmering, add the chicken. Add water (or stock), the artichoke hearts, herbes de Provence, and the chicken. Delicious! instead of 6 maybe?) Artichokes, chicken thighs, olives and feta are all trigger ingredients for me, meaning if I see them together in a recipe I want to cook it. I zested the lemon and sprinkled the lemon zest on top. Will use nonstick next time. The chicken turned out to be drier than I liked, so next time ill cook it as directed. Using thin chicken cutlets is key. February 20, 2023. Added 5 large strips of diced bacon that I cooked till almost crisp before adding diced red onion (its what I had), and the corn. The book does not have instructions on how to make pancakes using the mix, except for the pumpkin butter version, which isn't very helpful. Heat the oil over medium-high heat in a large, heavy skillet. If the recipe is available online - click the link View complete recipe if not, you do need to own the cookbook or magazine. I also added some frozen peas. Despite these positives, I think the goat cheese in this kind of just muddled the pesto flavors and the manchego was not necessary (thats a lot of expensive cheese for one dish!). This simple One Skillet Creamy Artichoke Chicken Marsala and Orzo makes for the best any night of the week dinner that feels extra special. I omitted the chocolate chips. Wheres the full recipe - why can I only see the ingredients? xT. Golden Butternut Squash Soup. Lightly breaded chicken seared until golden with nutty browned butter. Heres the play-by-play: Gather your ingredients. What I love most about this recipe is the fact that its a complete dinner all-in-one. 4. Pour in the broth and scrape up any browned bits from the bottom of the Instant Pot. Save Recipe. I made this but I found it just okay. Always check the publication for a full list of ingredients. 3. Remove the chicken from the skillet. He's not a fan of cooked carrots. Slide the chicken right into the sauce, then transfer the whole skillet right to the oven. It made great toast. I love mushrooms but my husband is slightly allergic to them, so I only put in 8 oz. I used regular-size gnocchi, dried thyme instead of fresh, and omitted the red pepper flakes. The curry was good after I added generous amounts of salt and pepper. 0000009264 00000 n . I had to stir everything and scrape the bottom (which wasn't scorched at all - I think my IP is super sensitive) and it worked the 2nd time, which was good since I didn't have 3 hours to simmer it on the stove. cup dry white wine 1 cups cubed, cooked chicken 1 (10 ounce) can artichoke hearts (water-packed), quartered 5 ounces baby spinach 1 (16 ounce) package orzo pasta 2 tablespoons pine nuts, toasted cup balsamic vinegar Directions Heat 1 tablespoon olive oil in a large skillet over medium heat. If youve made chicken parmesan this is very similar. This was an easy and good weeknight meal. Loved the crispy lamb with juicy pomegranate seeds on top. I would make this again. Great to hear, Caroline! We loved the browned sage butter on this. Ate it with Stonefire grills whole wheat nan breads. I chose instant pot and made half recipe for hubby and I. Truly one of those all-in-one dinners that everyone at the table will love. I cooked the pasta for just 4 minutes before adding the milk and cream cheese. Add the parsley and stir to combine. March 2, 2023. Half Baked Harvest 16 Ingredients Ingredients Serves 4 4 chicken cutlets, or 2 boneless chicken breasts, sliced in half horizontally 12 ounces (1-2 jars) marinated artichokes, drained 1 shallot, chopped 3 cloves garlic, finely chopped or grated 2 tablespoons fresh thyme leaves (or 2 teaspoons dried thyme) 1 1/2 cups low sodium chicken broth December 19, 2022. It didnt take long and I love that it was one skillet so easy clean up. Remove chicken and set aside on a plate. The sauce did not thicken into a glaze, I used a cornstarch slurry to thicken it finally. It turned out so delicious and its been one of my favorite recipes Ive shared in a long while. With some "biscuit tubes" in the fridge, I am looking for creative ways to use them. Loved this. 0000025962 00000 n Very bland. Add tomato paste, ginger, curry powder, garam masala, chili powder, salt & pepper and saute for 3-5 minutes. Delicious but dont see how the chicken skin would stay crispy after simmering in the broth for 15 minutes. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. Paleo Crispy Garlic-Dill Chicken Thighs + Roasted Radishes. It was okay but not as good as I was hoping for. Sear on both sides until golden, about 3-5 minutes per side. Amazing!! I worried the rub might be too strong since the meat was thin, but it was perfect. Season to taste with salt and pepper. Add the wine to the skillet and scrape up any browned bits from the bottom of the pan. The box of frozen spinach was 10 ounces and I used the entire box, however you lost quite a bit of it when thawing and squeezing. I liked this pretty well, but it's not my favorite version of this dish. Half Baked Harvest. 1 tablespoon chopped fresh dill. The bell pepper skins separated into somewhat chewy shards, which I imagine is peculiar to pressure cooking. Hey Katie, So I'm also in the "not make again" campat least not without all the changes I made. Different versions of coconut rice appear in lots of my books. This was very tasty (made with the lemon-pesto basil recommended in this cookbook). Serve the chicken and orzo topped with fresh thyme. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Pumpkin puree is near impossible to find in Australia so I steamed some pumpkin in the microwave and roughly mashed it up before adding the other ingredients. xT. I wouldn't make this in a cast iron skillet again. Be sure to only assemble right before eating to avoid mushing spinach. Served it in shallow bowls over a crouton made of horizontally sliced baguette pieces about 3/4 inch thick and toasted. I'd also sprinkle the cooked bacon on at the end so it stays crisp. Heat olive oil in a large dutch oven or cast-iron skillet over medium-heat. Served family style as a main course with pita bread and cucumber-tomato salad on the side, my family enjoyed it. This was hearty and delicious. Adjust with salt and pepper to taste. I added 1 lb frozen chopped spinach (cooked and squeezed dry) to the roasted red pepper and was happy with that addition. And for whatever reason, theyre always layered with so many delicious flavors. 0000023016 00000 n Whisk in the flour until it thickens. Its that good!! I measured 13.9 oz from my standard size box and used that. This was rich and creamy with a flavor sort of like chocolate cheesecake, but not really mousse-like. Its everything youd expect out of a multi-step recipe, but made all in one skilletand all SO GOOD. 3. 0000015986 00000 n What I love about the recipe is that because everything cooks in a single skillet, the ingredients all flavor each other: the orzo absorbs the seasonings of the marinated artichoke hearts, the artichoke hearts absorb the juices of the chicken, the herbes de Provence infuse the whole dish, making everything especially tasty. I highly recommend you to try it. ©2023 Half Baked Harvest LLC. Add the wine to the skillet and scrape up any browned bits from the bottom of the pan. Def repeat for me. I loved the crispy cheese skirts that formed under the bites from the last 10 minutes of baking! I used whole wheat tortillas. You cant go wrong with this warming skillet dinner.
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