It delivers perfectly seasoned chicken with just the right amount of spice. An interesting change up from regular weeknight meatball dishes, this Mexican-inspired recipe simmers them in a spiced tomato sauce. De-stem and de-seed the chipotles in adobo. Whisk together flour, and salt and pepper in a bowl. Notify me via e-mail if anyone answers my comment. I really appreciate your comment, and hope you'll try the recipe again toned down. Step 1: Cook the onions and peppers. Lisa Profile - Allrecipes.com (13060698) View profile for Lisa: recipes, reviews, photos and more at Allrecipes.com La Costena chipotle peppers in adobe sauce and a teaspoon or so of sauce and . Big Smokey Burgers Recipe - Allrecipes.com I don't have an answer right off the bat, but will keep this one on my list. It lets the chipotles do all the heavy lifting, your job is to sit back and take all the credit . Mole is a great sauce for poultry dishes. Thanks for the recipe! These were deliciously amazing. WebTrusted Results with Costena chipotle sauce. Just keep in mind that one dried chipotle pepper is equivalent to 1/2 teaspoon of chipotle powder. They should all be teaspoons not tablespoons. Thank you for your comments! Tikka masala is chicken in a sauce with Indian spices and cream. Thanks so much for sharing . I love hearing from you when you've made one of my recipes! User Cindy Devitt says, "This is the best mac and cheese ever. Reduce heat to low. Process until the sauce becomes smooth and creamy. 1st time I used crackers crumbs because I didnt have bread crumbs.. Good but bread crumbs were better! Dana, Made this dish for supper tonight and my son and husband inhaled them. A added 1tsp smoked paprika and 1,5 tsp chili powder to spice it up a bit. Add tomato sauce, stirring constantly until smooth. Chipotle and citrus are just meant to be paired together, as is apparent in this zesty shrimp dish. You can always increase the heat level by adding more chipotles or by adding some of the adobo sauce. Mayonnaise: This is the base foundation for any chipotle sauce. 1.6k Seal The debate over whether chimichangas are authentic to Mexico has been going on for decades, with no clear answer in sight. $2.69. Pinterest and Stir in lime juice, and remove from heat. This is an easy recipe to turn that addictive chipotle flavor into a bottle of hot sauce that you can use on all your favorite dishes: tacos, eggs, and definitely potatoes! Theyll keep for about 3 months and can thaw easily whenever youre ready to use. For up-to-date recipes follow me onInstagram,Facebook, Pinterest,TikTok,YouTube. All you need are four ingredients to create these perfectly spiced and crisped up potatoes. Required fields are marked*. Place coated chicken strips in a single layer on prepared baking sheet. Slide the torillas thru with a spatula (one by one) quickly for about 2-3 Open the can of tomatillos and drain. I neber use ranch because i love love love the sauce! Chipotles and cinnamon are a unique combo that everyone should try at some point in their life! 1 cup sour cream. This is my go-to recipe for red sauce enchiladas. "My husband cooked this tonight and it was AMAZING!" Need some new recipes? Chicken rolls stuffed with honey and walnuts with a sauce of orange, cognac and chocolate. It is believed that the emergence of this product was facilitated by the arrival of the Spaniards, who brought with them foods never seen on the American continent, such as sesame and onion. Buen Provecho! This is a simple, rewarding recipe that I usually make in a cast iron skillet. Hey there, Im Tiffany - cook, photographer, mother, and avid taco eater. We got both.". Made it For the 2nd time tonight yummy both times and easy to make. Preheat oven to 400. The chili powder that we buy in grocery stores here, (Canada) has virtually no heat, although it does have a lot of flavour. EASY MEAL SECRETS: Ingredients 1 cup plain yogurt recommend European style yogurt, or Mexican crema (or crme fraiche) 1-2 small chipotles in adobo seeds removed adjust to taste based on desired level of spiciness 1 clove of garlic Juice of 1 lime Salt to taste Instructions Combine all the ingredients in the blender or mini-food processor. We definitely could have had them spicier so next time I will dice up a bit of the chipotle pepper and add it to the sauce. Remove chicken to a plate. 5 secrets to easy, fast and delicious dinners. If youve never made it at home before, let me show you how easy it is! Thank You for coming back to comment. Upgrade tangy ranch by layering in lime juice, chipotle, and garlic. Appetite for Adventure and Cultural Heritage is just one of the topics they're most curious about. You can also make a lighter version of it by substituting Greek yogurt for some (or all) of the mayonnaise. Add all ingredients except for water and corn starch to a large sauce pan and bring to a gently boil, whisking throughout. Season with salt and pepper. Karly, I would love to share them with you! WebAnd whether you want to grill it, saut it, or bake it in the oven, Ive got all your options covered! You can use Tomatillo-Chipotle Salsa to make a wicked batch of Chilaquiles. I built this site to share all the recipes and techniques I've learned along the way. Downshiftology. Bake for 25-35 minutes until chicken is cooked through. In Mexico, adobo sauce starts with dried chiles like guajillo and ancho peppers. Whisk together cold water and corn starch until corn starch is dissolved. 1 teaspoon spanish sherry wine vinegar. Ive added this recipe to my dinner rotation. Jennifer. tomato paste, 2 tsp. Required fields are marked *. 6 . There are many ways to use Chipotle Chicken in a variety of dishes. Apparently there is some kind of system that is only able to be referenced by the company but I sure would like to know because I don't want to buy any cans that are way out of date (or store cans for a year that might already be one or two years old!) Content and photographs are copyright protected. Some say that chimichangas are a Mexican dish, while others argue that they were invented in the United States. Video Tutorial What are Chipotles in Adobo The chipotle chiles are dried, smoked jalapenos that have been rehydrated and marinated. WebChipotle Chicken and bean tostadas with taquera salsa. Add only 1/4 of the chipotle in adobo. Not only is it incredibly delicious, but its also simple to prepare and grill. La Costena , Dried Chile Peppers 3 Pack Bundle (12 oz Total) - Ancho, Guajillo, and Arbol - The Holy Trinity of Chiles - Great For Mexican Recipes - Packaged In Resealable Bags By Ole Rico 4 Ounce (Pack of 3) 4.7 , 8 Amazing Types of Italian Cookies You Need To Know, 6 Different Types of Cream Cheese Pie and How to Cook Them, Gorgeous Philly Cheesesteak Recipe in 2021, Everything about Smoked Pulled Pork in 2021, HOW TO MAKE APPLE PIE MOONSHINE MASH RECIPES, HOW TO MAKE A STRAWBERRY AND BLUEBERRY SMOOTHIE RECIPES, RECIPE FOR PANERA BROCCOLI CHEDDAR SOUP RECIPES. 15 Minute Creamy Chipotle Chicken Update : just added this recipe to the site! Chilaquiles with Tomatillo Chipotle Salsa, Mexican Kitchen Guide for the Next Couple Months. This is another great salsa to add to your repertoire. She has been featured on NPR, HuffPost, FoxNews, LA Times, Country Living, and more. Potatoes flavored with smoky chipotles? How to Make Chipotle Chicken Marinade. Your email address will not be published. Preheat oven to 400 degrees. Place bread crumbs in a second bowl, and eggs in a third bowl. I marinaded it for about 18 hours. Bake for 30 minutes or until cheese is melted and bubbling. Its just perfect for my taste. Hi Sabine make sure to read my tips in the post above. Cover with foil. For quick-frozen raspberries: Using a food processor fitted with the metal blade or in a blender, process the raspberries and sugar until pureed, about 1 to 2 minutes. DIRECTIONS. Toss in the finely chopped onions, poblanos and serrano peppers, chipotle chiles in adobo sauce, serrano pepper, apple cider vinegar and 7 more Creamy Chipotle Sauce Laylita's Recipes lime, salt, chipotles in adobo, garlic, I'm so with you on spicy but not crazy hot. Meggan Hill is a classically-trained chef and professional writer. get. This recipe has some real zip so feel free to dial back on the chipotles if you want a milder version. Add chilli powder, cumin, green chiles, chipotle peppers, adobo sauce, and tomatoes. You can also use Chicken Tinga to make some wicked tostadas. Introducing our favorite Grilled Chipotle Chicken, a mouthwatering blend of smoky, spicy, and tangy flavors. THESE THINGS RIGHT HERE..THE MOST AMAZING DINNER I HAVE EVER MADE!!! I bet you cant guess where Im going with this. Gorgeously charred exterior and juicy interior youll want to make this chicken over and over again. WebStep 1 Take chicken, La Costena Jalapeno and Chipotle peppers, La Costena Mole sauce Step 2 Put the Mole sauce in a bowl and add water. Taste test to see if you need to add any more lime juice or salt. Click the title of the recipe and it will take you to a page on this site where you can print out the recipe. 14 cup heavy cream. Add the garlic and chipotle peppers. Your email address will not be published. Instructions. Submit your question or review below. I suggest one of these options for my taste. Shred cooked chicken breasts by hand, and return to pan, combining with the tomato chile mixture. Peppers. If you happen to touch your eyes or nose while handling them you've got a homemade version of pepper spray coming your way. Designed by Elegant Themes | Powered by WordPress, diced boneless skinless chicken breast (we used 5 flattened breasts), La Costena adobo peppers in chipotle sauce, flour tortillas (approximately 8 inch diameter size), In a large skillet, add boneless skinless chicken breasts, 1 can of La Costena adobo peppers in chipotle sauce, 1 teaspoon cumin and 1 teaspoon oregano, Remove chicken (you can discard the peppers) and dice, Spread a small spoonful of the softened cream cheese onto th middle of the tortilla and spread around the center of the tortilla with the back of the spoon, Add a small spoonful of diced green chiles to the cream cheese, Add about 3-4 spoonfuls of chicken to the top of the green chiles, Add about 1/4 cup of shredded Monterey jack cheese to the top of the chicken, Fold opposite sides of the tortilla about halfway to the middle of the tortilla, then roll to where the open seam of the tortilla is facing down to the table, Repeat this process for the remaining chimichangas, Place 913 pan in the oven for 25 minutes or until the chimichangas are golden brown. The marinade is quick, easy, healthy, and tastes even better than the real thing! Place in the fridge and marinate for at least 30 minutes up to 8 hours. If you too, love enchiladas, you may want to try these delicious Seafood Enchiladas, too. Prepare the garnish: open the Chipotle peppers and spread on a plate. I am in l.o.v.e. Tinga is becoming more common north of the border, and people are slowly discovering that chipotles are the secret to the Tinga flavor. Remove chicken from plastic bag and discard excess marinade. Preheat oven to 400 degrees. "I absolutely love this recipe!" Add asadero cheese at the end. I ate what was supposed to be two servings as one meal. Im Lisa and I love healthy food with fresh, simple and seasonal ingredients. Notify me via e-mail if anyone answers my comment. Sour I live in Alberta, Canada and the chipotle chilli spice I use is plenty flavorful. Her detailed tutorials and meticulously-tested recipes bring success and confidence to home cooks everywhere. Grilled Fish Tacos with Chipotle-Lime Dressing, State of Home Cooking: Appetite for Adventure and Cultural Heritage, 9 Ways to Use Up a Can of Chipotles in Adobo Sauce, 16 Quick Protein-Packed Dinners with Canned Beans, The Future of Canned Beans Is High Voltage Flavor, 10 $5 Dinners That Start With a Can of Beans, 5 Chefs Share Their Favorite Recipes That Start With a Can of Beans, 12 Air Fryer Dinners That Take 30 Minutes (or Less), The Best Thing at Chipotle Isn't Even on the Menu, 15 Best Indian Recipes for the Instant Pot, 20 Recipes That Use a Can of Black Olives. Sign up below to get my new recipes delivered to your inbox for FREE! Bring to a boil, then reduce heat to low. Each can contains chipotles (which are actually smoked and dried jalapeos) that are rehydrated in a tangy tomato sauce. Dip chicken into flour and turn to coat. Heat tortillas between damp paper towels in microwave for 30 seconds to make them easier to roll. Your email address will not be published. Meggan. says user calimomof4. These Enfrijoladas have incredible flavor and can be easily customized to your liking. Also? ), I used vegetable oil but you can use whichever one you prefer . Remove cup of the mixture and set aside, reserving for a finishing sauce later. But the marinade itself takes all of 5 minutes to throw together. Cover enchiladas with the remainder to the sauce, then the cheese. Im glad you stopped by. Switch from traditional marinara or pesto to this surprisingly creamy and spicy sauce for pasta night. We're serving up and celebrating the biggest home-cooking trends from the most enthusiastic cooks we know: our community. 4 / 5 Pour melted butter onto a large baking sheet and brush to coat entire surface. 1. Hi Patrick, If you feel thats not enough, you can always add a bit more and blend again. 1 Tablespoon of Cilantro (minced) Black Pepper to taste A few dashes of Hot Sauce (see comment below) Directions: Dissolve the honey into the lime juice. with this chicken. I kept the onion. Your email address will not be published. Your email address will not be published. This post may contain affiliate links. Vykladyvaem near Chipotle pepper mayonnaise, mayonnaise, Jalapeno pepper. Hi Lisa, Don't overlook the adobo sauce as it will be infused with the flavor of the chipotles and can be used just about any time chipotles are called for. Simply coat the chicken strips, let em bake til crispy, dip them in the sauce, and then smother them in cool and creamy ranch dressing. I did tone down the chilli powder ; used closer to 3 tsps than 3 tbsps. Hi Dequebanese, thank you so much for your question! Best tasting homemade dressing. Pour in the chicken broth I just made this very tasty baked chipotle chicken. Trying to eat more veges. Transfer to a bag and freeze for future use, or use in: Meggan Hill is a classically-trained chef and professional writer. Roast the tomatoes in the oven at 400F for 20-25 minutes. Required fields are marked*. That is such a nice compliment, thank you for trying my recipe! And the adobo is a velvety, tangy, and sweet sauce made from dried chili peppers. Chill overnight or up to 24 hours. !. Each can will contain 6-8 chipotles and a few tablespoons of the adobo sauce. It couldnt be any easier! These chicken enchiladas are really great to do if you have leftover chicken breasts. When chicken strips are finished baking, dip chicken strips in sauce, tossing to coat. ", Flank steak becomes surprisingly tender after a day-long marinade in this citrus-y mixture. Update: just added this recipe to the site! We have been on many visits to many parts of Mexico and love the country, its culture, and food. Unfortunately, you cant buy chipotle peppers in adobo sauce where I live. For those that dont like a little kick of spice, you can add a little bit of honey to the pan while cooking in the kitchen and it will be perfect. Chipotle does not use red onion in their marinade. OMG. Comments are moderated to prevent spam and profanity. Want some more tortilla inspiration? A dish that does not require almost no labor and time costs. Take the chicken, peppers La Costena Jalapenos and Chipotle, Mole sauce La Costena. Whisk together flour, and salt and pepper in a Citrus Poppy Seed Muffins. Do you have a recommendation forchipotle peppers in adobo sauce that has a clean ingredient statement? Except really intensive is too strong of a word because really its just an overnight marinade. WebSteps: Heat the cooking oil in a small frying pan. To store chipotle sauce: Scoop it into an airtight container and store in the fridge for up to 1 week. Add chicken to the pan and cook, turning occasionally, until the temperature reaches 165 degrees on an internal thermometer. All articles with recipes are sorted by sections: broths and soups, This recipe yields about 1 1/2 cups of chipotle sauce. Remember those homemade refried beans from above? When sauce reaches a boil, add corn starch-water mixture and stir until sauce thickens. I doubled the chipolte peppers to give it more flavor. cup of the powder is equivalent to 2 oz. If you prefer your food less spicy then consider adding the chipotles incrementally. And there's chorizo involved too? Here's a good summary of when to use which type of tortilla: Corn Vs Flour Tortillas. Another plus was the minimal prep time. The presence of cilantro in this recipe for sure! Yes, all 23 of these recipes rely on that unique chipotle flavor to make some mouthwatering dishes! Heres a few of my favorites that I love to use for tacos, rice bowls, or just for dipping. 2. Add onion and garlic to pan and cook until onion is transparent. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Can u make this recipe with boneless chicken thighs instead of breasts? It's easiest to slice off the top stem and make a vertical slit down the length of the pepper, then pry them open and use a knife or fork to scrape out the seeds. 50 m Easy Slow Cooker Chicken Recipes Easy Meals Salsa Verde Chicken Pork Flavors Chilis Chicken Crispers were my inspiration for this dish. How to surprise guests with your culinary skills? Thanks so much! Born and raised in Wisconsin, Meggan now lives in sunny Southern California. It's the perfect ingredient for adding a deep, smoky flavor and developing a good deal of heat in each dish. This is easily one of the most popular recipes on the site and it's a combo worth trying out at some point. If you're new to chipotles in adobo you can see more details on them in our working with chipotles article. The word Enchilada, simply means "in chile". I made macaroni and cheese, with steamed broccoli crowns for the sides and a baked potato for him because he hates macaroni and cheese. We love cuisines from all over the world and love to create them in our kitchen, but I have to say, our go to for comfort food is always Mexican. These chipotles are combined with a tangy adobo sauce and the result is a fiery, smoky flavor that works wonders in all sorts of Mexican dishes. Even my picky daughter liked it! Annnnnd did you try their Chicken Crispers? "I wanted tacos. This is a great secret sauce to have in your arsenal! Because its all about balance. Use it as a dip, spread, or dressing. Hey Maddie! Hubbie eats a lot of dip from Costco. If gluten-free guests are on your invite list, make this mellow dunking salsa with a flour-free brand of chipotle chiles in adobo sauce, such as La , Featured Recipes Browse All Recipes. This batch has a bottom layer of refried beans and is topped with Queso Fresco and Mexican Crema -- yum!! Edun - one of the largest cooking sites, which are collected from around the world tens of thousands of recipes with photos and step by step Add 1 Tbsp. 3 Stir mole sauce with Chipotles are a quick way to add flavor to the inner mixture of taquitos and flautas. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Thank you for this awesome sauce! Combine two of your favorite foods into one irresistible dish. Yes! Chop into small pieces. As an Amazon Associate I earn from qualifying purchases. I could tell if the chili powder was toned down it would be bomb. boneless, skinless chicken breasts (or thighs), plus 1 tsp lime zest (plus 1 more lime for serving, optional), finely chopped--optional (plus more for serving). Mince and smash 3 garlic cloves, chopped, and 2 chipotle chiles in adobo, seeds removed, together into a smooth paste. The chipotle and green chiles give this dish a distinctly Mexican flavour. User Mrs.Humphreed says, "We can't get enough of this spicy delicious heavenly dip.". Here are some suggestions: Incorporate leftover chipotle chicken into salads, sandwiches, wraps, or quesadillas for a flavorful, quick meal the next day. whisk in chilli powder and cumin, cooking for one more minute. The chipolte sauce is insane i loved it it is now my favorite sauce. Required fields are marked*. COAT CHICKEN: Add the rest of the marinade to the bag with the chicken. You wont believe how easy these are. When asked if they wanted me to make it another time and they said, Yes, this is great. Bad thing, should have doubled the recipe, cause my sons wanted to take some for their lunch tomorrow. When the tomatoes are done roasting (20 minutes or so), add them to the blender along with 1/2 white onion and 1 garlic clove. Not just any chicken though. hot dishes, salads, I hope this helps and that you love this chicken recipe! But theres countless ways to use it. Baked chimichangas at home! Cheers. Because thats what I do and I want to share it with you. Seriously bangin. It has incredible flavor and will give you countless options for some delicious meals you can make on the fly. The perfection of Chipotle Mexican Grill, made even more perfect because you get to eat it in the comfort of your own home, whenever you want it. Serve the steak as is, or slice and put into your favorite fajita recipe. At our house, we do love spice, and Mexican food has plenty of that. However you like your spice, you can make a delicious Mexican dish, like these Enchiladas. Web1 12 teaspoons fresh lime juice. Preheat oven to 400 degrees. This spicy meatloaf is the gift that keeps on giving thanks to the delicious sandwiches any leftovers make. Your email address will not be published. As the warm weather approaches and we eagerly start firing up our grills, its time to get creative! Add To List Added to List. Transfer to a large bowl. Ever been to Chilis? instructions preparations. The chicken with Mole sauce is a traditional recipe from the Mexican cuisine. Your email address will not be published. Thwnk you!! Im in! Please read my. This Creamy Chipotle Chicken is a great meal to rely on when you need good food NOW! enough! Adobo Sirloin. Chipotles and poblano peppers combine for this spicy shrimp and grain bowl that packs a punch. Once you get the basic technique down the flavor variations are endless. Reviewers say the soup is pretty spicy, so adjust the amount of peppers used for sensitive palates. And whether you want to grill it, saut it, or bake it in the oven, Ive got all your options covered! Mexican Shepherd's Pie - Shepherd's Pie Recipe. I use this black bean mixture all the time! Please use this information for comparison purposes and consult a health professional for nutrition guidance as needed. Required fields are marked *, Hey, I'm Patrick! Instructions. "Wow, this recipe is amazing!" How to Make Mealtime Hassle Free! By marinating the sirloin for a few hours before grilling, you're guaranteed flavor in every bite. Very very good! Mary, I halved the batch and wish I wouldnt have done that. Needless to say, it makes for an extremely versatile pantry staple if you like adding a spice kick. Our business hours are Monday through Friday, 9:00 am PST to 5:00 pm PST, excluding holidays. Stir mole sauce with water to avoid lumps. Chipotle peppers are red jalapeos that have been smoked and dried. What this recipe is: time intensive. I would like to know if you or anyone knows how to decipher the code on the "San Marcos Chipotle Peppers in Adobo Sauce" can product dates on the bottom of the can? Remove chicken (you can discard the peppers) and dice. Skip the restaurant and make your own copycat Chipotle Chicken recipe at home. Found in the Hispanic section of your local grocery, chipotles in adobo are a small can that packs a big punch. Either way, this recipe is incredibly easy to make with the help of just a few pantry staples. Melt the butter in a large saucepan over medium heat. Threw it on a pan and it turned out great! Mole is considered the highlight of Mexican cuisine. I like spicy but not crazy hot. You can consider this step optional, but sometimes the seeds will harden over time so I usually just scrape them out. After 40 minutes take out the chicken from the oven and spread on a plate. Hi Rosy! In the end we get the Mexican flag on the plate. Easy oven fried chicken tenders tossed in a sweet and spicy honey chipotle sauce! Required fields are marked *. Freshly squeezed lime juice and chopped cilantro add a bright, zesty touch that perfectly balances the rich, smoky heat. Facebook, Here you'll find my family's favorite recipes my two little boys and I have created together. I think you forgot to list them. The chicken add salt, put on protven and pour the Mole sauce. Supper spicy so I have to lesson the amount of Chipotle in Adobo. Glad you and your family enjoyed this chipotle sauce! So thrilled to hear you enjoyed this recipe so much! 15. Creamy and cooling avocado is offset with fiery chipotles. I was using generic chili powder, but there are so many variations. In a large skillet, add boneless skinless chicken breasts, 1 can of La Costena adobo peppers in chipotle sauce, 1 teaspoon cumin and 1 teaspoon oregano. My bf asked when I was making these again and asked what I needed haha. Remove cup of the mixture and set aside, reserving for a finishing sauce later. Healthy ground turkey benefits from a hefty dose of chipotles and other spices. I did it with tablespoons and for me usually spicier is better (i love raw spicy peppers and mol) but this was just wayyyyyy over spiced. Use the slow cooker to serve up this smoky spin on vegetarian black-eyed peas. Step 2. Thank you! Bon appetit! Tuna doesn't have to be boring, and this recipe's addition of both chipotle and ranch guarantees it will soon become a lunchtime favorite. Equal parts sweet and spicy, this chipotle pineapple ham will be the surprising star of your next holiday meal. COAT CHICKEN: Add the rest of the marinade to the bag with the chicken. Stay awhile, and help yourself to a taco or two. Sign up below to get my new recipes delivered to your inbox for FREE! It's best to let them think you slaved away in the kitchen all afternoon! Copying and/or pasting full recipes to any social media is strictly prohibited. More flavor than the actual chipotle chicken, I would definitely say its better! Hannaford Jalapeno Slices Fresh Pack. This Creamy Chipotle Chicken is a great meal to rely on when says user Rebecca. Just half an hour of marinating results in tender and flavor-packed shrimp that are ready for the grill. Sign up for free recipes straight to your inbox: Hello and welcome to Downshiftology! If you're thinking chipotles would work great in cornbread, we're way ahead of you! Im also a big advocate of self-care and taking life down a notch while chasing adventures half-way across the globe! Preheat over medium-high heat. Seal the bag and then knead with your hands to ensure all of the chicken is well coated. You can unsubscribe at any time. I make this all the time. Required fields are marked *. Any help would be appreciated, thank you. Step 3 Stir the mole sauce with water so that there are no lumps. Step 2. I used chicken tenders. Heat two tablespoons of oil and cook the chopped onion until it is soft. I use it in all sorts of dishes: fish tacos, quesadillas, sandwiches. Here you will find interesting and delicious solutions with step-by-step instructions for cooking, Chicken meatballs stuffed with cherry tomatoes. It can be drizzled over tacos or turned into a creamy dip.